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Harbour Public House

Harbour Public House

 
Information
Harbour Public House

Harbour Public House

206-842-0969 231 Parfitt way SW, Bainbridge Island, WA 98110
 

PLASTIC UTENSILS AND CONDIMENTS are available upon request only! Please let us know if you need anything to help reduce waste.

Ordering Hours
SundayClosed
MondayClosed
Tuesday11 AM - 8 PM
Wednesday11 AM - 8 PM
Thursday11 AM - 8 PM
Friday11 AM - 8 PM
Saturday11 AM - 8 PM

Most Popular  

Line-Caught Alaskan Cod Fish & Chips
Pub-made, beer-batter dipped, humanely-caught Alaskan cod. Served with traditional pub-cut potato fries fried in heart-healthy rice bran oil, coleslaw, lemon and our own tartar sauce.
$20.90
Pub Smash Burger with Cheese
All natural, 100% grass-fed burger patty griddled and finished with a slice of Tillamook® sharp cheddar. Served on a Montana Wheat® potato bun with lettuce, tomato, onion and a side of Pub relish. Includes a bag of Tim’s Chips®.
$17.60
Pub-Cut French Fried Potatoes
Hand-cut WA & ID russets deep-fried in heart-healthy rice bran oil and sprinkled with Salish Sea Greens® Kelp Seasoning.
$6.60
Key Lime Pie
Pub-made, served with whipped cream.
$7.70
Soup & Sandwich
Pub-made cream of tomato soup and a grilled cheese sandwich on whole wheat 9-grain bread with Beecher’s Flagship® cheese.
$13.20
Macaroni & Cheese Bowl
Elbow macaroni in our creamy garlic-herbed cheese sauce made from 3 cheeses - Tillamook® cheddar, domestic parmesan and goat. Served with a side of garlic baguette.
$14.30
Brownie
Served with caramel sauce and whipped cream.
$7.70
Alaskan Sockeye Salmon & Chips
Beer-batter dipped, sockeye salmon filet. Served with traditional pub-cut potato fries fried in heart-healthy rice bran oil, coleslaw, lemon and our own tartar sauce.
$24.20
Bread Pudding
Served with Bourbon sauce and whipped cream.
$7.70
Pub Famous Chowder
A New England Classic using the best of the local PNW ingredients. Bowl of organic potatoes, onion, bacon, white wine and cream sautéed to order. Garnished with a traditional pat of butter and garlic toast. Served with a side of garlic baguette.
$24.20

Pub Favorites  

Pub Famous Chowder
A New England Classic using the best of the local PNW ingredients. Bowl of organic potatoes, onion, bacon, white wine and cream sautéed to order. Garnished with a traditional pat of butter and garlic toast. Served with a side of garlic baguette.
$24.20
Steamed Clams
Baywater® Salish Blue clams steamed in white wine and garlic, with a side of garlic baguette.
$22.00
Belgian-Style Mussels In Beer
Locally harvested Mediterranean mussels steamed with shallots and beer. Served with mayo and pub fries.
$22.00
Ribollita
A hearty Tuscan bread soup made of tomatoes, garlic, mushrooms, zucchini, spinach, white beans and vegetable broth. Ladled over toasted baguette and seasoned with parmesan cheese.
$17.60
Kimchi Poutine
A bowl of pub-cut fries, fried in heart-healthy rice bran oil, with Beecher’s® Cheese Curd and smothered in pub-made, gluten-free, roasted-vegetable gravy. Topped with our pub-made kimchi and kelp seasoning.
$15.40
Line-Caught Alaskan Cod Fish & Chips
Pub-made, beer-batter dipped, humanely-caught Alaskan cod. Served with traditional pub-cut potato fries fried in heart-healthy rice bran oil, coleslaw, lemon and our own tartar sauce.
$20.90
Asian Salmon Salad
Miso-marinated and pan-fried Bristol Bay sockeye salmon filet over organic spinach with warm Asian slaw and a ginger vinaigrette. Sprinkled with fried wontons.
$26.40
PEPPER SEARED TUNA & FARRO SALAD
Bluebird Grain Farms® Emmer Farro, sweet peppers, celery & carrots tossed with olive oil & lemon juice Served over mixed greens Topped with WA TreFin® Dayboat albacore tuna seared rare & chilled
$20.90
Large Pub Caesar Salad
Fresh organic romaine lettuce tossed with our anchovy Caesar dressing, parmesan cheese & pub croutons
$9.90
Large Pub Favourites Salad
Fresh organic greens and veggies.
$11.00
Alaskan Sockeye Salmon & Chips
Beer-batter dipped, sockeye salmon filet. Served with traditional pub-cut potato fries fried in heart-healthy rice bran oil, coleslaw, lemon and our own tartar sauce.
$24.20
Smoked Salmon Tartine
Pub-smoked Pacific wild salmon, goat cheese, capers and red onion served on fingers of toasted whole wheat 9-grain bread with Butler Green® organic salad greens dressed in our sherry vinaigrette.
$19.80
Macaroni & Cheese Bowl
Elbow macaroni in our creamy garlic-herbed cheese sauce made from 3 cheeses - Tillamook® cheddar, domestic parmesan and goat. Served with a side of garlic baguette.
$14.30

Burgers, Fries & Other Favourites  

Braised Beef Barbeque Sandwich
All natural, 100% grass-fed beef, slow braised with BBQ sauce, shredded and stacked with coleslaw & served on our potato flour bun & covered with more beef barbeque sauce. A trucker's paradise! Served with a bag of Tim's chips.
$19.80
Pub Smash Burger with Cheese
All natural, 100% grass-fed burger patty griddled and finished with a slice of Tillamook® sharp cheddar. Served on a Montana Wheat® potato bun with lettuce, tomato, onion and a side of Pub relish. Includes a bag of Tim’s Chips®.
$17.60
The Harbour Hot Wiener
Hill's Premium Meats 100% natural old-fashioned frankfurter on a rustic bun spread with cream cheese & topped with Mama Lil's Sweet Hot Peppers with a bag of Tim's Chips.
$14.30
Soup & Sandwich
Pub-made cream of tomato soup and a grilled cheese sandwich on whole wheat 9-grain bread with Beecher’s Flagship® cheese.
$13.20
DUNGENESS CRAB ROLL
4 ounces of fresh local dungeness crab mixed with celery & our aioli Served on a soft croissant With a side of Cole Slaw & a bag of Tim’s Chips®
$33.00
Akua® Vegan Kelp Burger
The world’s first kelp burger. A 100% vegan, plant-based, non-GMO, soy-free, gluten-free burger made from ocean farmed kelp, mushrooms and superfoods. Served on a Montana Wheat® potato bun with our radish slaw and a side of our savory granola. Includes a bag of Tim’s Chips®.
$19.80
Sockeye Salmon Sandwich
Bristol Bay Alaskan Sockeye, cajun spice blackened & served on a baguette with lettuce, onion & our own sun-dried tomato & caper tartar sauce. With a bag of Tim's Chips.
$20.90
Pub-Cut French Fried Potatoes
Hand-cut WA & ID russets deep-fried in heart-healthy rice bran oil and sprinkled with Salish Sea Greens® Kelp Seasoning.
$6.60
Pub-Cut French Fried Sweet Potatoes
Hand-cut and deep-fried in heart-healthy rice bran oil, sprinkled with Salish Sea Greens® Kelp Seasoning.
$7.70

Desserts  

Key Lime Pie
Pub-made, served with whipped cream.
$7.70
Bread Pudding
Served with Bourbon sauce and whipped cream.
$7.70
Brownie
Served with caramel sauce and whipped cream.
$7.70

Soft Drinks  

Steven Smith® Hot Tea
$4.40
Pegasus® Organic Coffee
$4.40
Pegasus® Organic Decaf Coffee
$4.40
Steven Smith® Iced Tea
$4.40
Ginger Ale
$4.40
Fresh Squeezed Lemonade
$5.50
S. Pellegrino® Sparkling Water
$4.40
Goslings® Ginger Beer
$4.40
Boutique Tonic Water 9 oz.
$4.40
Coca-Cola™
$4.40
Diet Coke™
$4.40
Sprite™
$4.40
Barq’s™ Root Beer
$4.40

206-842-0969

We offer delivery for this restaurant.

Ordering Hours

SundayClosed
MondayClosed
Tuesday11:00 AM - 8:00 PM
Wednesday11:00 AM - 8:00 PM
Thursday11:00 AM - 8:00 PM
Friday11:00 AM - 8:00 PM
Saturday11:00 AM - 8:00 PM

PLASTIC UTENSILS AND CONDIMENTS are available upon request only! Please let us know if you need anything to help reduce waste.