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Layers of shredded Fontina cheese, slow-roasted tomatoes, arugula, garlic oil, parmesan and parsley served on our traditional pizza crust.
Balsamic Chicken Sandwich
Fresh rosemary bread layered with a creamy goat cheese and walnut spread, hand-breaded crispy chicken, mixed greens, slow-roasted red tomatoes and a balsamic glaze finish. Served with your choice of fries or coleslaw.
Italian Mozzarella Salad
Fresh Burrata-style mozzarella perched atop a bed of crisp romaine and leafy spring greens mixed with pepperoncini and fresh red onions in a zesty balsamic vinaigrette, topped with a cascade of crispy prosciutto and slow-roasted red tomatoes, then finished with sweet balsamic glaze and fresh basil.
Rigatoni tossed in a meaty marinara sauce with Parmesan-Romano cheese, oregano, fennel and fresh basil, then topped with roasted Italian sausage and served with garlic bread.
A classic pizza for a limited time! Vine ripened tomatoes, fresh mozzarella and sweet basil on our signature crust with a touch of garlic oil and zesty pizza sauce.
Crunchy chips layered with pepper jack and cheddar cheese, roasted garlic, tomatoes, jalapeños, green onions, and black olives. Topped with guacamole and chipotle sour cream.
Calamari & Shrimp
A crispy mix served with green beans, green olives, pesto aioli, and ginger apricot sauce.
Spicy pulled chicken with roasted bell pepper, cilantro, green onion, and pepper jack cheese, wrapped in a garlic herb tortilla. Served with creamy roasted corn dip.
Creamy Artichoke and Spinach Dip
Baby spinach and rich artichokes with cream cheese, parmesan cheese, and a pinch of nutmeg. Served with toasted French Milano garlic bread.
Choose between two styles:
-Tossed in our spicy garlic ginger Firecracker Sauce
-Tossed in our house made spicy dry rub
Or try it duo style!
Served with carrots, celery, and blue cheese for dipping.
Choose between our three styles:
-House roasted pulled chicken, cheese, and black bean salsa
-Tender ribeye, guacamole, and chipotle sour cream
-Fried cod, pineapple relish, and chipotle sour cream
Try one or all three!
Open faced ciabatta bread coated with a Sockeye Salmon spread, including artichoke heart and sweet onions. Topped with a blend of mozzarella, cheddar, and parmesan cheese, and vine ripe tomatoes, then baked until golden.
Big Daddy Burger
Fresh ground chuck on a poppy seed bun with green leaf lettuce, vine ripe tomato, pickled red onion, thick bacon, cheddar cheese, and our secret burger spread. You know with a name like Big Daddy, it's got to be good!
Jamaican Jerk Chicken Sandwich
Cilantro and spice marinated chicken breast grilled and topped with pepper jack, layered with cilantro mayo, crispy onion strings, lettuce, and vine ripe tomato.
Magnificent BBQ Burger
Fresh ground chuck patty on a poppy seed bun, layered with mayo, green leaf lettuce, vine ripe tomato, crispy fried onion strings, crisp bacon, pepper jack cheese, and Magnificent BBQ sauce.
Magnificent Mustard Reuben
Ridgetop Red basted corned beef with Swiss cheese, thousand island dressing, tart sauerkraut and sweet Magnificent honey mustard glaze on grilled marbled rye.
Prime Rib French Dip
Oven roasted fatty prime rib thinly sliced on toasted French Milano garlic bread. Served with a rich beef au jus.
Top Notch Burger
Fresh ground chuck patty on a toasted brioche bun layered with thousand island dressing, green leaf lettuce, vine ripe tomato, caramelized onion, and American cheese.
Sockeye Salmon BLT
Wild caught Alaskan Sockeye salmon charbroiled then brushed with a garlic lemon butter. Served on a buttery brioche bun with green lead lettuce, vine ripe tomato, thick cut Applewood smoked bacon, and lemon dill dressing.
A hearty delight with Hefeweizen infused oven roasted chicken layered with caramelized root vegetables and savory herbed chicken gravy and topped with a flakey caramelized cheddar pie crust.
Bucklin Hill Baby Back Ribs
Three quarter rack of spice rubbed pork ribs slowly braised until almost falling off the bone, basted in our signature Magnificent BBQ sauce, and served with coleslaw and steak fries.
Bavarian Hefeweizen Chicken
Pan seared chicken breast layered with herbed goat cheese, roasted mushrooms, and Hefeweizen chicken jus. Served with mashed potatoes and seasonal vegetables.
Huli Huli Sockeye Salmon
Wild caught Alaskan Sockeye salmon filet marinated in a sweet Hawaiian sauce and grilled to perfection. Served with ginger scented jasmine rice and seasonal vegetables, all topped with a sweet candied pineapple relish.
Maui Wowie Chicken
An authentic island barbecue favorite - grilled dark meat chicken marinated in house made Huli Huli sauce, topped with a sweet pineapple relish and served over ginger scented jasmine rice and seasonal vegetables.
Three tacos with your choice of grilled or blackened Mahi-mahi wrapped in corn or flour tortillas that are layered with a salsa mayo, napa cabbage, and fresh cilantro. Served with lime and a side of black bean salsa.
Panko Encrusted Fish and Chips
Alaskan cod hand dipped in our own Hefeweizen beer batter and coated in panko bread crumbs. Served with steak fries, coleslaw, and dill tartar sauce.
The classic center cut topped with a zesty steak butter, crispy fried onion strings, gorgonzola cheese, and chives and served with garlic mashed potatoes and seasonal vegetables along with your choice of soup or salad.
Chef's center cut - a firm texture steak & very juicy with excellent flavor. Topped with a zesty steak butter, crispy fried onion strings, gorgonzola cheese, and chives and served with garlic mashed potatoes and seasonal vegetables along with your choice of soup or house salad.